Viceroy Indian Cuisine & Bar Menu

Onion Rings

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Cheese Quesadilla

Melted cheese in a crispy tortilla fold

Chicken Nuggets

Golden crispy bites of tender chicken, a classic favorite for all ages.

Mozzarella Sticks

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

French Fries

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Plain Yogurt

Classic creamy yogurt served plain. A delightful treat to enjoy any time of the day.

Achar

Spiced pickled vegetables with a tangy and slightly sweet flavor, served alongside a flatbread topped with melting butter.

Raita

A cool yogurt sauce made with onion & roasted cumin, garnished with fresh cilantro.

Papadum

Crispy Indian appetizer made from lentil flour and spices, perfect for snacking

Mango Chutney

Rasmalai

Sweet, spongy, cottage cheese dumpling, flavored with cardamom.

Gulab Jamun

A light warm pastry made from milk & soaked in honey.

Cheese Cake

Brownie with ice cream or chocolate meltdown.

Gajar Halwa

Carrot Pudding-a traditional Punjabi dish.

Paneer Dosa

Served with sambar tomato and coconut chutney.

Uthappam

Served with sambar tomato and coconut chutney.

Medu Vada

Served with sambar tomato and coconut chutney.

Masala Dosa

Served with sambar tomato and coconut chutney.

Plain Dosa

Choice of onion, chili, paneer or cheese.

Chicken Kulcha

Leavened white bread stuffed with delicately tandoori boneless chicken.

Rosemary Naan

Fresh baked white bread garnished with rosemary.

Peshawari Naan

Stuffed with coconut, raisins, almonds and nuts.

Family Basket (Naan / Garlic Naan / Onion Kulcha)

Puri

Whole wheat deep - fried puffed bread.

Lacha Paratha

Whole wheat layered and buttered bread.

Garlic Cheese Naan

Fresh baked white bread garnished with garlic & cheese.

Garlic Chilli Naan

Fresh baked white bread garnished with garlic & green chilies.

Garlic Naan

Fresh baked white bread garnished with garlic.

Paneer Paratha

Leavened white bread stuffed with homemade cheese and herbs.

Onion Kulcha

Leavened white bread stuffed with crushed onion and mild herbs.

Aloo Paratha

Whole wheat bread stuffed with potatoes and cilantro.

Naan / Roti (Plain Or Butter)

Traditional Indian bread baked in clay oven.

Kashmiri Pulao

Fragrant saffron flavored basmati rice cooked with sweet dried fruits.

Jeera Rice

Naturally aromatic long grain rice with cumin.

Basmati Rice

Plain rice.

Lemon Rice

Basmati rice sautéed with mustard seeds & flavored with turmeric & lemon.

Vegetable Pulao

Saffron flavored basmati rice stir fried with mix veg & green peas.

Goan Fish Curry

Baby goat cooked in traditional a traditional goan fish curry cooked to perfection with a taste of coconut milk style with homemade spices.

Shrimp Bhuna

Shrimps cooked in a wok with freshly ground spices and herbs.

Shrimp Kadai

Shrimp sautéed in an Indian wok with hot & green peppers and a blend of spices.

Shrimp Korma

Shrimp cooked in a special silky creamy sauce, flavored with cardamom with dried fruits & nuts.

Shrimp Vindaloo

The fiery hot dish from Goa made with potato, shrimp in a tangy sauce.

Viceroy Goat Curry

Goat cooked in an onion, tomato, and yogurt-based sauce, flavored with ginger, garlic, chills and a variety of spices.

Goat Saag

Goat sautéed with sweet tender spinach & enhanced with aromatic spice.

Goat Kadai

Goat sautéed in an Indian wok with hot & green peppers and a blend of spices.

Goat Rogan Josh

Goat cooked with onion, tomatoes & yogurt spiced with the chef’s special mix & garnished with cilantro.

Goat Korma

Goat cooked with yoghurt, cream and cashews.

Andhra Goat

Baby goat cooked in traditional Andhra style with homemade spices.

Sweet Lassi

Refreshing Yogurt-Based Indian Drink, Sweetened to Perfection

Mango Lassi

Creamy blend of ripe mangoes and yogurt, sweetened and spiced with a hint of cardamom.

Soda

Refreshing carbonated beverage, perfect for quenching your thirst.

Salt Lassi

Refreshing traditional yogurt drink with a hint of salt

Sparkling Bottle Water

Sparkling / Still

Ice Tea

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Masala Tea

Spicy and aromatic tea blend with traditional Indian spices, perfect for a soothing and flavorful experience.

Coffee

Freshly brewed, aromatic blend to kick-start your day.

Fresh Garden Salad

Garden fresh cucumbers & greens salad.

Dal Shorba (Vegetable)

A traditional Indian soup made with lentils & vegetables.

Lemon Coriander Soup

Lemon flavored coriander soup served with mushroom with choice of vegetable, chicken and shrimp.

Cream De Coconut Soup

A rich soup consisting of fine herbs and fresh coconut cream with choice of vegetable, chicken and shrimp.

Lobster Coconut Curry

Lobster cooked in chef’s special spices flavorful and aromatic coconut gravy.

Adraki Chaap (Lamb Chops)

Marinated rack of lamb in yogurt & north Indian spices and cooked in a clay pot.

Tandoori Grill Salmon Tikka

Whole fish seasoned with spices and green herbs, simmered in our clay oven.

Lamb Kadai

Lamb sautéed in an Indian wok with hot & green peppers and a blend of spices.

Lamb Saag

Boneless pieces of lamb sautéed with sweet tender spinach & enhanced with aromatic spices.

Lamb Korma

Tender chunks of lamb cooked in a special silky korma sauce garnished with dried fruits & nuts.

Lamb Tikka Masala

Lamb cubes cooked in mildly spiced tomato onion gravy with green peppers, onions, & fresh cilantro.

Viceroy Lamb Curry

Lean cubes of lamb cooked in onion, tomato curry sauce.

Lamb Pistachio

Cubes of lamb cooked in a creamy sauce with pistachio.

Lamb Vindaloo

Goan dish - seasoned lamb, cooked in rich spicy tangy gravy with potatoes.

Lamb Rogan Josh

Lamb cubes cooked with onion, tomatoes & yogurt spiced with the chef’s special mix & garnished with cilantro.

Chicken Pistachio

Cubes of chicken cooked in a creamy sauce with pistachio.

Chicken Korma

Tender pieces of chicken cooked in a creamy sauce with cardamom, topped with dry fruits and nuts.

Chicken Tikka Masala

The most popular Indian dish, cooked in mildly spiced tomato onion gravy with green peppers, onions, & fresh cilantro.

Chicken Makhani

Clay oven bake chicken (boneless) cooked in rich tomato butter cream sauce, unquestionably the most loved delicacy in Northern India.

Chicken Vindaloo

Goan dish - seasoned chicken, cooked in rich spicy tangy gravy with potatoes.

Chicken Chettinad

Chicken dish made with roasted ground exotic spices, curry leaves, mustard seed and coconut.

Chicken Saag

Boneless pieces of chicken sautéed with sweet tender spinach & enhanced with aromatic spices.

Chicken Kadai

Chicken sautéed in an Indian wok with hot & green peppers and a blend of spices.

Viceroy Chicken Curry

Chicken cooked in an onion, tomato, and yogurt-based sauce, flavored with ginger, garlic, chills and a variety of spices.

Dal Makhani

A harmonious combination of black lentils cooked over a slow fire. A favorite with almost all gourmets.

Tarka Daal

A smooth delicacy from the kitchens of the North - West Frontier.

Mushroom Matar

Mushroom and peas tossed in a light savory sauce.

Bagara Baingan

Buttery baked & ground eggplant lightly sautéed with onion, tomatoes & aromatic spices.

Shahi Paneer

Cube cheese in a creamy garlic and onion sauce.

Vegetable Shahi Korma

Fresh vegetables cooked in a korma sauce with fruits & nuts.

Chana Pindi

Chickpeas cooked with onions, garlic, ginger & spices, then garnished with cilantro.

Viceroy Special Kofta

Homemade Indian cottage cheese, potatoes and spices mixed cheese balls and then finished with a creamy gravy made of crushed cashews, raisins, and touch of fenugreek.

Okra Masala

Fresh okra tossed with onions & spices then sprinkled with fresh cilantro.

Methi Matar Malai

Fenugreek leaves with green peas in a rich creamy sauce.

Kadai Paneer

Cottage cheese cooked with crushed whole spices with peppers, tomatoes and onions.

Saag Paneer

Simmered spinach with exotic spices added with cottage cheese.

Paneer Tikka Masala

Cottage cheese cooked in cream and tomato gravy with combination of onion, peppers and tomatoes.

Paneer Makhani

Homemade cottage cheese cooked in cream and tomato gravy.

Malai Kofta

Cottage cheese, potatoes and spices mixed and then finished with a creamy gravy made of crushed cashews and spices.

Sarson Ka Saag

Mustard greens cooked Punjabi style goes perfect with cornbread.

Aloo Gobi Masala

Cauliflower and potatoes cooked with ginger and fresh Indian spices.

Thai Curry (Red Or Green Or Yellow)

Vegetable, chicken, lamb, or shrimp Thai curry cooked with coconut milk, lime leaves, bamboo shoots and basil leaves.

Viceroy House Special Noodle (Mix)

Noodles stir fry with egg ,chicken, vegetable and shrimp.

Hakka Noodles

Noodles stir fry with choice of chicken, shrimp and vegetable.

Viceroy Special Rice (Mix)

Fried rice mixed with egg, chicken, vegetable and shrimp.

Gobi Manchurian

Battered mix vegetable, gobi, tossed with soya sauce based gravy, cooked to chef’s.

Paneer Chilli

Paneer stir fried with sweet pepper, green chillies, onions and aromatic Indian herbs.

Chilli Chicken

Chicken stir fried with sweet pepper, green chillies, onions and aromatic Indian herbs.

Salmon Tikka

Salmon fillet in tandoori masala, cooked in clay oven.

Zaffrani Shrimp

Shrimp with saffron, yogurt, ginger & garlic and cooked in clay oven.

Noori Malai Kabab

Creamy rich boneless white meat, marinated delicately and cooked to juicy perfection.

Viceroy Mix Grill

A delicious combination of, tandoori chicken, sheek kebab, malai kabab and zafrani shrimp.

Tandoori Chicken

Tender bone-in chicken (full or half), marinated with exotic tandoori spices, roasted in clay oven, served with mint chutney and onion salad.

Pudina Paneer Tikka

An exotic mint-flavored homemade cottage cheese kabab for vegetarians.

Saffron Paneer Tikka

Homemade cottage cheese marinated in saffron, yogurt and special spices, grilled in the tandoor.

Chicken Seekh

Minced chicken added with spices and herbs perfectly cooked in clay oven.

Lamb Tikka

Boneless lamb, marinated in yogurt and special spices, grilled in the tandoor.

Chicken Tikka

Boneless chicken, marinated in yogurt and special spices, grilled in the tandoor.

Grilled Vegetables

Our special tandoori vegetables from the best pick of greens, onions, bell peppers, cottage cheese, broccoli, and tandoori gobhi served with onion and tomatoes.

Amritsari Fried Fish

Chef’s special spiced tilapia fish cubes deep fried.

Chicken 65

A spicy, deep-fried chicken dish tossed with onions, red chilies and curry leaves.

Vegetable Sampler Platter

Samosa, mix vegetable fritters, onion bhaji and paneer.

Samosa

Fried pastry dough stuffed with spiced potatoes & peas fried golden brown

Viceroy Special Fries

Fries topped with melted cheese, onion, tomato with homemade Indian sauce.

Samosa Chaat

Stuffed pastry server with chickpeas and garnished with three home made chutneys.

Aloo Papri Chaat

Combination of flour crisps, chopped potato, and spices tossed in yogurt – topped with tangy tamarind chutney.

Dahi Ke Kabab

Cumin and ginger infused pan fried patty served with yogurt and chutneys.

Chicken Biryani

Aromatic basmati rice layered with spiced chicken, garnished with fried onions and herbs.

Lamb Biryani

Tender lamb pieces nestled in aromatic basmati rice, seasoned with traditional spices.

Veg Biryani

Aromatic basmati rice cooked with mixed vegetables, and infused with traditional spices.

Goat Biryani

Tender goat meat cooked with aromatic spices, basmati rice, and exotic flavors in our signature Biryani.

Shrimp Biryani

Spicy blend of aromatic basmati rice and succulent shrimp cooked to perfection.

Viceroy Special Biryani Mix

Aromatic rice and spice mixture of chicken,goat,lamb,shrimp and veg